Welcome to the mezzacotta Café
Today's Menu
Today's Menu
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Duck leg, salmiak, and backpacker-picked champignons
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Kentucky Fried grouse blasphemy balanced precariously on a stack of melted wild boar on toast
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White chocolate enclosing Dr Pepper infused with delightful gin mille fueille in the style of Anzac biscuit supreme
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Coca Cola, nothing, and plantain flambé supporting grits, elderberries, and turducken Suzette
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Chicken ball
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